These were so good, Brooklyn and I thought...Tony is not a fan of hot shrimp so they were not his favorite. I will double the recipe next time because it only made 6. I will also make them spicier. They lacked a kick. I served them with chopped avacados, Mexican crema, sour cream, hot sauce and then refried beans, queso, chips and guac. to go with them. YUM!
*adapted from Annie's Eats*
Remember to double this is you are making food for more than 4 people
Bacon and Egg Salad with Crispy Peas and Scallions
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