Sunday, February 6, 2011

Mocha Fudge Pie

This is a creamy cloud of yumminess! If you like coffee this is the pie for you!
1/3 cup hot water
4 tsp instant coffee granules, divided
1 box brownie mix(2 cups of that)
2 tsp vanilla, divided
2 large whites
3/4 cup milk
3 Tbsp Kahlua or other coffee flavored liqueur, divided
1 3.9 ounce chocolate instant pudding
3 cups cool whip, divided

Preheat oven to 325 degrees.  Combine the hot water and 2 teaspoons coffee granules in a bowl, stir well.  Add 2 cups of the brownie mix, 1 tsp vanilla and egg whites.  Stir until very mixed and blended.  Pour into a 9 inch prepared pie pan.  Bake for 22 minutes.  The crust will be fudge like.  Cool on a wire rack.  Combine the milk 2 Tbsp Kahlua, 1 tsp coffee granules, 1 tsp vanilla and pudding mix in a bowl, beat for 30 seconds on medium speed.  Fold 1 1/2 cups of the cool whip in , gently. Spread evenly over the crust.  Combine 1 Tbsp Kahlua and 1 tsp coffee granules in a bowl and stir well.  Fold in the 1 1/2 cups of cool whip.  Spread over the pudding mixture.  Sprinkle chocolate sprinkles over the top.  Cover and store in the refrigerator. Mmmm Mmmm good! De-lish~

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