These are easy to throw together for lunches or after school snacks. I vary the topping ingredients to switch the flavors.~Recipe~
3 cups Rice Krispies
1 cup sugar
1 cup light Karo syrup
1 1/2 cup peanut butter
12 ounces of chips....white chocolate, chocolate, butterscotch, peanut butter or a mixture of any 2.
Melt peanut butter,Karo and sugar over low heat stirring until melted and smooth. Add the Krispies and toss to coat. Press into a 9 x 13 greased pan.
Melt the chips over low heat until smooth and pour over the Krispie mixture and chill. Soooo easy!
Bacon and Egg Salad with Crispy Peas and Scallions
13 hours ago